Our Pearl Millet Flour is made with the utmost attention to quality and nutrition. Our millet is pre-soaked and sprouted, making it easier to digest and unlocking its full nutritional potential. After steaming and sun drying our millet, it is slowly ground at 82 RPM for a fine and nutrient-packed flour. As a gluten-free, low GI, lectin-free, and vegan option, this flour is perfect for those with dietary restrictions or anyone looking to add more nutrient-dense foods to their diet. Perfect for baking, cooking, or adding to smoothies, our Pearl Millet Flour will quickly become a staple in your healthy kitchen.